We already talked about how to pair beer with food. But the history of cooking with beer is as old as drinking beer. Beer is very complex: you can use different kinds of beers to enrich the taste of your recipes easily.
有关食物和啤酒的搭配，小巴之前和大家交流过，然而用啤酒来做菜可是一样给力，它的历史和开始喝酒的时代出现得一样早，啤酒的文化那么多元复杂，选一款好啤酒可以使你的菜肴增味，更上一层楼。
Now let us give you a few ideas to bring your recipes to the next level…
这里小巴分享几种做法供大家实践。
Marinades
腌肉
Yes, you already realized that we at Brander Urstoff are huge fans of barbecues. Hence, a beef cut, marinated with beer, is never missing while we are having barbecue. Just take our fresh Craft Lager, salt, pepper and a few dashes of olive oil and cover a beef cut with it for some hours. You can also choose our slightly bitter BPA, sticky treacle, ketchup and mustard to create a tasteful marinade.
小巴的朋友们好多都是BBQ的死忠粉，用啤酒腌制过的牛肉块绝不会在BBQ菜单里遗漏。用我们的精酿拉格和少许盐、胡椒、橄榄油、再放入牛肉块，腌制几小时，或用小巴浓郁的BPA，和着蜜糖，番茄酱，芥末来组合创造一道绝美的腌料，让肉更加滑嫩。
Rice dishes
米饭
You want to enhance the flavor of your rice dishes? Just add about 20 ml beer to your rice while it is still cooking. The result: your rice will get a slight aromatic beer flavor which will make your rice dishes even more tasty.
想要增加米饭的风味吗？一人份的米饭量中，可加入20毫升的啤酒，静待出炉，一股淡淡的芳香扑面而来，令你的米饭可口美味，记得不要加太多了，否则苦味也会随之冒出。
Soups
汤羹
Many kinds of beer can improve the delicate flavors of soups. Especially stewed beef and fish soups, cheese soups and onion soups benefit from some dashes of fresh beer. Try it out and experiment with different kinds of beer.
在烧汤过程中添加少许啤酒可以用来增加鲜味，尤其是鱼汤、牛肉汤、芝士汤，洋葱汤。试着用不同的酒进行实验，你会找到最适合自己口味的那一款。
Braising
焖肉
Braise your meat with beer! Since enzymes in beer can convert proteins into amino acids, it makes cooked meat more tasty and has an extraordinary fragrance. We suggest you to braise lamb chops, shallots and thyme with our fresh Craft Lager. But you can also choose any kind of meat and ramp up the seasoning and herbs individually.
用啤酒代水来焖肉！啤酒中的酶能把肉中的蛋白质分解为氨基酸，使烹制出来的肉更加鲜美且别有风味，小巴建议尝试着把羊排，小葱，百里香就着我们的精酿拉格蒸在一起，迷之效果，在你掌握，当然你可以根据需要选择其他的肉类、调味品、香料进行搭配。
Desserts
甜点
Beers can replace the role of liquids in the process of making cake and pastry. Fruity beers give drained fruits and fruit sauces more complexity in taste. Soak an ice-cream ball into a beer – Voilà! a bubbled dessert is born!
啤酒可以代替蛋糕和糕点制作过程中流质所扮演的角色。果味啤酒给干果和水果酱的味道增加了层次。挖一勺冰淇淋球放进啤酒，一个充满啤气的甜品就这样诞生了！
There are no laws or rules how to cook with beer. Just try it by yourself. Cook with beer that you enjoy drinking.
啤酒入肴，跟随心走很重要，更重要的是选择你爱喝的啤酒。
德国进口啤酒 巴兰德真味啤酒 德国进口原材料精酿啤酒瓶装拉格啤酒 330ml*12瓶 整箱装
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